Suzie Lee

Jenny Tschiesche (pronounced Tee-She) is a Nutritionist and Sunday Times best-selling author. She is passionate about educating people on how to eat healthy and cook nutritious meals to fuel their bodies. Her recipes are bursting with flavour and nutritionally balanced.

Award-winning chef, broadcaster and food writer, best known as the face of Channel 4's River Cottage. Hugh is known for his earthy, back-to-basics approach to cooking. We've got a selection of recipes from How to Eat 30 Plants a Week, plus his brand new book High Fibre Heroes.

José is a celebrated Spanish chef, restaurateur and author.

James is a health coach, cookbook author and full time food blogger and his recipes are affordable, healthy, quick and easy. Most of his recipes are also Gluten-free.