asian
I could eat this punchy dressing slathered over almost anything. It works particularly well to cut through the rich salmon, while the peanuts provide wonderful texture. While the salmon and broccoli cook, you can get on with the light chopping and stirring to put the dressing together. If cooking for children you can leave out the chilli and add it to your portion if preferred.
Prep
5 min
Cook
25 min
Serves
4
Difficulty
Easy
Add Rich Text content to generate chips. Use bullet points for best results — each item becomes a chip.