Mother's Day recipe inspiration on Plate Up
Let's kick things off with Alex Hollywood's Chipotle Blackened Chicken with Aji Verde Sauce, which was also featured on This Morning recently! This recipe is perfect for someone who’s a spice lover. The chicken is coated in a smoky and spicy chipotle rub and then grilled to perfection. The Aji Verde Sauce, a classic Peruvian condiment, is a delicious accompaniment that balances out the heat from the chicken, pair it with some rice and you’ve got yourself a tasty meal.
For all the pasta lovers we have this delicious Tagliatelle in a Creamy Porcini Parmesan Sauce by The Alberti twins. This dish has a rich and velvety sauce that is made from porcini mushrooms and parmesan cheese, it will go down a treat and only takes 30 minutes to make so you can get straight on to dessert!
Next up we have a dish for the seafood fans out there! Nisha Katona's Tamarind Salmon Curry is one of our favourites. If you have dined out at Mowgli restaurants you will know how insanely good the food is. The tamarind sauce is tangy and sweet, and it pairs perfectly with the richness of the salmon. The recipe is simple and only takes 30 minutes to make so it’s a winner all round.
Last and by no means least we have this showstopper that will round off your perfect Mother’s Day meal. The All in One Chocolate Cake by Jo Pratt is absolutely irresistible. This cake is moist and decadent and will have you coming back for more (that’s if there is any left).
So enjoy cooking up these recipes and don’t forget these recipe ingredients can all be delivered by your favourite supermarkets in just a few clicks, so you can also add some flowers to your basket to make Mother’s Day extra special!
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